Ramage Farms is located in Canby, Oregon and was founded by Ryan Ramage.

Ramage Farms is primarily a natural Grass Fed Beef operation that strives to raise the healthiest and most flavorful grass-fed/grass-finished beef by offering our cattle a wide variety of grasses and legumes throughout our properties and using regenerative agriculture practices. Our cattle are hormone/antibiotic-free and humanly USDA processed in Canby, Oregon.

With our practices, Ramage Farms starts from the ground up by making sure our properties are in alignment with good soil conditions and wildlife habitat as we believe mother nature is a valuable tool in growing a successful operation.

Ryan Ramage is a Willamette Valley native who grew up in the nursery industry, farming and ranching, where he has studied many different practices. With these experiences, Ryan has complete confidence in Ramage Farms’ quality, products, and practices. 

Ramage Farms continues to grow with the help of Ryan’s four daughters Madison, Raegan, Reese, and Roxannne, who all understand the importance of producing quality products and the practices to do so.